Fisherman’s Market Seafood Experience
Fisherman’s Market will be bringing their seafood expertise to Gibsons Seafood Festival on Saturday, September 19, with a full day of demonstrations, education, and special seafood offerings. Join the Fisherman’s Market team in the Community Kitchen for live filleting demonstrations throughout the day:
12:00 PM — Halibut
1:00 PM — Lingcod
2:00 PM — Spring Salmon
3:00 PM — Arctic Char
Between the cutting demonstrations, visitors can enjoy short seafood preparation demonstrations, including simple recipes such as ceviche. Fisherman’s Market will also be offering oyster shucking demonstrations and seafood education throughout the day, providing opportunities to learn more about selecting, preparing, and enjoying quality seafood.
Seafood Features & Specials
Throughout the day, Gibsons Public Market merchants will be offering special promotions and features to complement the event. Be sure to head down to Gibsons Public Market and check out what our merchants have in store!